Knife Sharpening Workshop

In this beginner-friendly workshop, designed for up to 6 participants, you'll learn the techniques of knife sharpening—a fundamental skill for any professional or home cook. Master sharpener and kitchen knife maker Hugo Petry will be teaching traditional free hand sharpening techniques in this class, which includes a perfect blend of theoretical insights and hands-on practical experience. Here you will learn everything you need to know on transforming a dull knife into a perfect cutting tool.

Workshop content:

- Learn the basics of turning a dull blade into a finely honed tool. Understand the importance of a sharp knife in the kitchen;
- Get hands-on with guided sessions on sharpening techniques. Practice on different blades to gain confidence and precision;
- Explore various types of knives, understanding their differences and choosing the right one for the task at hand;
- Choose the right whetstones for the correct assessment;
- Know the importance of a flat whetstone and how to do it;
- Acquire valuable tips for maintaining a sharp edge. Learn the common mistakes to avoid and enhance the longevity of your knives;
- Discover the essential practices for taking care of your knives at home. From storage to cleaning, ensure your knives remain in optimal condition.

* The price includes all the materials and necessary tools.